Silky Chocolate Protein Pudding with Collagen Peptides

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Collagen Peptides

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Collagen Peptides

A luxuriously smooth and velvety chocolate protein pudding that delivers a satisfying dessert experience while boosting your protein intake with high-quality collagen peptides and chocolate protein powder. This dessert strikes the perfect balance between indulgence and nutrition, making it a delightful treat that aligns seamlessly with your dietary goals.

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NUTRITION

368kcal
Protein
47g
Fat
14.5g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Chocolate Protein Powder (30g)

1 scoop Collagen Peptides (10g)

1 tablespoon Unsweetened Cocoa Powder (7g)

1 tablespoon Almond Butter (16g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the unsweetened almond milk, nonfat Greek yogurt, chocolate protein powder, collagen peptides, and unsweetened cocoa powder.

  • 2

    Blend on high speed until the mixture is silky smooth and well incorporated.

  • 3

    Taste the blend and adjust sweetness if desired, using a low-calorie sweetener if needed.

  • 4

    Transfer the mixture to a bowl and whisk in the almond butter until fully incorporated, adding a creamy texture.

  • 5

    Refrigerate the pudding for at least 1 hour to thicken and allow the flavors to meld.

  • 6

    Serve chilled and enjoy the decadent yet nutritious dessert.

Silky Chocolate Protein Pudding with Collagen Peptides

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Collagen Peptides

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Collagen Peptides

A luxuriously smooth and velvety chocolate protein pudding that delivers a satisfying dessert experience while boosting your protein intake with high-quality collagen peptides and chocolate protein powder. This dessert strikes the perfect balance between indulgence and nutrition, making it a delightful treat that aligns seamlessly with your dietary goals.

NUTRITION

368kcal
Protein
47g
Fat
14.5g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (125g)

1 scoop Chocolate Protein Powder (30g)

1 scoop Collagen Peptides (10g)

1 tablespoon Unsweetened Cocoa Powder (7g)

1 tablespoon Almond Butter (16g)

PREPARATION

  • 1

    In a blender, combine the unsweetened almond milk, nonfat Greek yogurt, chocolate protein powder, collagen peptides, and unsweetened cocoa powder.

  • 2

    Blend on high speed until the mixture is silky smooth and well incorporated.

  • 3

    Taste the blend and adjust sweetness if desired, using a low-calorie sweetener if needed.

  • 4

    Transfer the mixture to a bowl and whisk in the almond butter until fully incorporated, adding a creamy texture.

  • 5

    Refrigerate the pudding for at least 1 hour to thicken and allow the flavors to meld.

  • 6

    Serve chilled and enjoy the decadent yet nutritious dessert.