YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Dive into a refreshing layered parfait featuring creamy nonfat Greek yogurt, a burst of tangy mixed berries, crunchy almonds, and a touch of natural honey. This dessert not only delights your palate with its vibrant colors and textures but also balances a perfect mix of protein, natural sweetness, and healthy fats.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1.5 cups Mixed Berries
1 oz Sliced Almonds
1 tbsp Honey
PREPARATION
In a clear dessert glass or bowl, spoon in half of the Greek yogurt to form the first layer.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the sliced almonds on top of the berries for a crunchy texture.
Drizzle half of the honey over the almonds to add a touch of natural sweetness.
Repeat the layers with the remaining Greek yogurt, mixed berries, and almonds.
Finish with a final drizzle of the remaining honey on top.
Serve immediately for a fresh, delightful dessert or chill for 10 minutes to let the flavors meld together.