Name: Grilled Chicken Breast with Quinoa, Steamed Broccoli & Avocado Olive Oil Drizzle
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6.5 ounces Chicken Breast; 1 cup cooked Quinoa; 1 cup steamed Broccoli; 1/2 an Avocado; 1 tablespoon Olive Oil

Grilled Chicken Breast with Quinoa, Steamed Broccoli & Avocado Olive Oil Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa, Steamed Broccoli & Avocado Olive Oil Drizzle

Savor the vibrant flavors of tender grilled chicken breast paired with fluffy quinoa, crisp steamed broccoli, and a refreshing half avocado dressed with a rich olive oil drizzle. This meal brings a perfect balance of lean protein, wholesome carbohydrates, and nourishing healthy fats to keep you energized throughout the day.

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NUTRITION

Protein

53.7g

Fat

39.9g

Carbs

58.7g

SERVINGS

1 serving

INGREDIENTS

6.5 ounces Chicken Breast

1 cup cooked Quinoa

1 cup steamed Broccoli

1/2 an Avocado

1 tablespoon Olive Oil

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast with salt, pepper, and your favorite herbs.
3
Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.
4
While the chicken is grilling, prepare quinoa according to package instructions.
5
Steam broccoli until it is bright green and tender, approximately 5-7 minutes.
6
Slice the avocado and arrange it on your plate.
7
Plate the grilled chicken, quinoa, and broccoli, then drizzle olive oil over the avocado.
8
Serve immediately and enjoy your balanced, flavorful lunch.