YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Brown Rice
Enjoy a light yet satisfying dinner featuring minimally seasoned turkey patties lightly seared in olive oil, accompanied by vibrant steamed broccoli and a serving of perfectly cooked brown rice. This meal offers a balanced mix of lean protein and wholesome carbohydrates with a subtle touch of healthy fats for a nutritious finish.
INGREDIENTS
1.5 ounces Lean Ground Turkey
1/2 cup Steamed Broccoli
1/4 cup Cooked Brown Rice
2 teaspoons Olive Oil
PREPARATION
Shape the lean ground turkey into a patty using minimal seasoning such as a pinch of salt and pepper if desired.
Heat a non-stick skillet over medium-high heat and add 2 teaspoons of olive oil.
Sear the turkey patty for about 3-4 minutes per side until browned and cooked through.
While the patty cooks, steam the broccoli until tender-crisp, about 4-5 minutes.
Warm the cooked brown rice if needed, or serve at room temperature.
Plate the turkey patty alongside the steamed broccoli and brown rice, and enjoy your balanced dinner.