YOUR SOLIN GENERATED RECIPE
Creamy Raspberry Overnight Oats
Enjoy a refreshing and creamy bowl of overnight oats bursting with the natural sweetness of raspberries and the richness of Greek yogurt. This make-ahead meal is perfect for busy mornings or as a satisfying meal any time of day, delivering a smooth texture and a delightful balance of tangy and naturally sweet flavors.
INGREDIENTS
40g Rolled Oats
200g Nonfat Greek Yogurt
120ml Skim Milk
50g Fresh Raspberries
1 tbsp Chia Seeds
1 tsp Vanilla Extract (Optional)
PREPARATION
In a medium-sized bowl or mason jar, combine the rolled oats, nonfat Greek yogurt, and skim milk.
Stir in the chia seeds and add the vanilla extract if using.
Gently fold in the fresh raspberries, reserving a few for garnish if desired.
Cover the bowl or jar and refrigerate the mixture overnight (or for at least 6 hours) to allow the oats and chia seeds to absorb the liquid and flavors.
Before serving, give the mixture a good stir and top with the reserved raspberries.
Enjoy your creamy raspberry overnight oats cold for a refreshing and nutrient-packed meal.