Name: Creamy Peanut Butter Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 tbsp Peanut Butter; 1/2 scoop Vegan Protein Powder; 1/4 cup Unsweetened Almond Milk; Pinch of Cardamom Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Peanut Butter Protein Pudding

A silky, indulgent vegan pudding that marries the rich creaminess of natural peanut butter with a hint of Indian cardamom spice, offering a modest protein boost in a delicately spiced treat.

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NUTRITION

Protein

11.8g

Fat

9.6g

Carbs

5.1g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Peanut Butter

1/2 scoop Vegan Protein Powder

1/4 cup Unsweetened Almond Milk

Pinch of Cardamom Powder

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PREPARATION

1
In a small mixing bowl, combine the peanut butter and vegan protein powder.
2
Add the unsweetened almond milk gradually, stirring until you achieve a smooth, pudding-like consistency.
3
Sprinkle in a pinch of cardamom powder and mix thoroughly to distribute the spice evenly.
4
Refrigerate the mixture for at least 30 minutes to allow the pudding to thicken and the flavors to meld.
5
Serve chilled and enjoy this subtly spiced, protein-packed dessert.