YOUR SOLIN GENERATED RECIPE
Silky Protein Greek Yogurt with Mixed Berries and Almonds
Indulge in a luscious, protein-packed dessert featuring velvety nonfat Greek yogurt studded with a vibrant mix of berries and sprinkled with crunchy almonds. This dish is a delightful harmony of creamy and crunchy textures, perfect for satisfying your sweet craving while keeping you on track with your dietary goals.
INGREDIENTS
1.5 cups nonfat Greek yogurt (367g)
0.5 cup mixed berries (75g)
0.25 cup almonds (23g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl.
Gently fold in the mixed berries, ensuring even distribution throughout the yogurt.
Sprinkle the almonds on top to add a satisfying crunch.
Enjoy immediately as a refreshing and guilt-free dessert.