YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage
A light yet satisfying morning scramble featuring fluffy egg whites, fresh spinach, and savory turkey sausage, all gently sautéed in olive oil for a rich flavor. This dish delivers a clean protein boost while keeping the calorie count in check, perfect for a health-conscious start to your day.
INGREDIENTS
1 cup Egg Whites (243g)
1 Turkey Sausage Link (56g)
1 cup Fresh Spinach (30g)
2 tablespoons Olive Oil
PREPARATION
Preheat a non-stick skillet over medium heat and add 2 tablespoons of olive oil.
Crumble the turkey sausage link into the skillet and sauté until lightly browned.
Add the egg whites to the skillet, stirring gently as they begin to set.
Toss in the fresh spinach and continue to cook until the spinach wilts and the egg whites are fully cooked.
Season with salt and pepper to taste, then serve immediately.