YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A luxuriously smooth chocolate protein pudding blending tangy Greek yogurt with rich cocoa and a hint of unsweetened almond milk, offering a decadent dessert that satisfies sweet cravings while delivering a balanced boost of protein.
INGREDIENTS
170 grams Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
150 milliliters Unsweetened Almond Milk
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.
Add the unsweetened cocoa powder and gently fold it into the mixture for an even chocolate swirl.
Slowly whisk in the unsweetened almond milk until the mixture reaches a silky, pudding-like consistency.
Taste and adjust with a zero-calorie sweetener if desired.
Refrigerate the pudding for at least 30 minutes to enhance the texture and flavor.
Serve chilled for a refreshing, high-protein dessert.