Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Indulge in this silky, decadent chocolate protein pudding that balances rich cocoa flavor with a satisfying crunch of almonds. Light yet satisfying, this dessert provides a harmonious blend of creamy textures and nutty accents, perfect for a post-workout treat or a sweet ending that aligns with your nutritional goals.

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NUTRITION

278kcal
Protein
35g
Fat
10g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/4 cup Nonfat Greek Yogurt (approx. 60g)

1/2 cup Unsweetened Almond Milk (approx. 120g)

1 tablespoon Unsweetened Cocoa Powder (5g)

10 pieces Crushed Almonds (approx. 14g total)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the chocolate whey protein powder, nonfat Greek yogurt, and unsweetened almond milk.

  • 2

    Whisk the ingredients together until smooth and fully combined.

  • 3

    Add in the unsweetened cocoa powder and continue stirring until you achieve a silky texture.

  • 4

    Fold in the majority of the crushed almonds, reserving a small handful for topping.

  • 5

    Drizzle the teaspoon of honey over the mixture and stir lightly until just incorporated.

  • 6

    Spoon the pudding into serving dishes and garnish with the remaining crushed almonds on top.

  • 7

    Refrigerate for at least 30 minutes to chill and allow the flavors to meld before serving.

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Indulge in this silky, decadent chocolate protein pudding that balances rich cocoa flavor with a satisfying crunch of almonds. Light yet satisfying, this dessert provides a harmonious blend of creamy textures and nutty accents, perfect for a post-workout treat or a sweet ending that aligns with your nutritional goals.

NUTRITION

278kcal
Protein
35g
Fat
10g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/4 cup Nonfat Greek Yogurt (approx. 60g)

1/2 cup Unsweetened Almond Milk (approx. 120g)

1 tablespoon Unsweetened Cocoa Powder (5g)

10 pieces Crushed Almonds (approx. 14g total)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, add the chocolate whey protein powder, nonfat Greek yogurt, and unsweetened almond milk.

  • 2

    Whisk the ingredients together until smooth and fully combined.

  • 3

    Add in the unsweetened cocoa powder and continue stirring until you achieve a silky texture.

  • 4

    Fold in the majority of the crushed almonds, reserving a small handful for topping.

  • 5

    Drizzle the teaspoon of honey over the mixture and stir lightly until just incorporated.

  • 6

    Spoon the pudding into serving dishes and garnish with the remaining crushed almonds on top.

  • 7

    Refrigerate for at least 30 minutes to chill and allow the flavors to meld before serving.