YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Enjoy a light yet satisfying scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach. This dish is finished with a drizzle of olive oil and complemented with creamy avocado, creating a balanced and flavorful start to your day.
INGREDIENTS
6 fluid egg whites (198g)
1 turkey sausage link (50g)
1 cup raw spinach (30g)
2 teaspoons olive oil (9g)
70 grams avocado
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and allow them to begin setting.
Slice the turkey sausage into rounds and add them to the skillet along with the fresh spinach.
Gently stir and scramble the mixture until the egg whites are fully set and the spinach is wilted.
Remove from heat and transfer the scramble to a plate.
Dice the avocado and sprinkle it on top or serve on the side.
Enjoy your balanced, protein-packed breakfast.