YOUR SOLIN GENERATED RECIPE
Greek Yogurt Berry Parfait with Almonds
Enjoy a refreshing, layers-of-flavor parfait featuring creamy nonfat Greek yogurt, vibrant mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This breakfast dish is balanced in protein and calories, making it a delightful start to your day.
INGREDIENTS
200 grams Nonfat Greek Yogurt
1 cup Mixed Berries
10 pieces Whole Almonds
1 teaspoon Honey
PREPARATION
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle the whole almonds over the berries for a crunchy texture.
Drizzle the honey evenly on top to add a touch of natural sweetness.
Serve immediately and enjoy this refreshing breakfast parfait.