Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A light and satisfying dessert parfait that layers creamy nonfat Greek yogurt mixed with a hint of vanilla protein powder, tangy fresh berries, and a drizzle of rich almond butter. This delightful treat is as visually appealing as it is nutritious, offering a refreshing balance of flavors and textures that will leave you both satisfied and energized.

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NUTRITION

347kcal
Protein
43g
Fat
9.8g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate (approx. 15g)

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a bowl, whisk the nonfat Greek yogurt with the vanilla whey protein isolate until smooth and well combined.

  • 2

    Layer half of the yogurt mixture in a parfait glass or serving bowl.

  • 3

    Add the mixed berries as the next layer.

  • 4

    Top with the remaining yogurt mixture.

  • 5

    Drizzle almond butter evenly over the top.

  • 6

    Garnish with a few extra berries if desired, and serve immediately.

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A light and satisfying dessert parfait that layers creamy nonfat Greek yogurt mixed with a hint of vanilla protein powder, tangy fresh berries, and a drizzle of rich almond butter. This delightful treat is as visually appealing as it is nutritious, offering a refreshing balance of flavors and textures that will leave you both satisfied and energized.

NUTRITION

347kcal
Protein
43g
Fat
9.8g
Carbs
35.5g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate (approx. 15g)

1/2 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a bowl, whisk the nonfat Greek yogurt with the vanilla whey protein isolate until smooth and well combined.

  • 2

    Layer half of the yogurt mixture in a parfait glass or serving bowl.

  • 3

    Add the mixed berries as the next layer.

  • 4

    Top with the remaining yogurt mixture.

  • 5

    Drizzle almond butter evenly over the top.

  • 6

    Garnish with a few extra berries if desired, and serve immediately.