Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Silken Tofu; 30g Chocolate Plant-Based Protein Powder; 150ml Unsweetened Almond Milk; 12g Chia Seeds; 2g Cocoa Powder; 0.5 tsp Vanilla Extract

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Dive into a luxuriously smooth chocolate pudding crafted from silken tofu and enriched with chocolate protein powder, creating a decadent yet nutritious treat. Chia seeds add a delightful texture while a hint of cocoa and vanilla ties everything together in this irresistibly velvety dessert.

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NUTRITION

Protein

31.4g

Fat

13.3g

Carbs

13.3g

SERVINGS

1 serving

INGREDIENTS

100g Silken Tofu

30g Chocolate Plant-Based Protein Powder

150ml Unsweetened Almond Milk

12g Chia Seeds

2g Cocoa Powder

0.5 tsp Vanilla Extract

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PREPARATION

1
Add the silken tofu, chocolate protein powder, unsweetened almond milk, cacao powder, and vanilla extract into a blender.
2
Blend until the mixture is completely smooth and silky in texture.
3
Stir in the chia seeds gently by hand after blending.
4
Transfer the pudding to a serving bowl and refrigerate for at least 1 hour to allow the chia seeds to thicken the mixture slightly.
5
Serve chilled and enjoy this rich, protein-packed dessert.