YOUR SOLIN GENERATED RECIPE
Savory Garlic Beef and Crispy Broccoli Stir-Fry
Enjoy a perfect balance of tender garlic-infused beef with crisp, vibrant broccoli in this savory stir-fry. The dish is elevated with a light drizzle of olive oil and a splash of low sodium soy sauce, offering a delightful mix of flavors that is both satisfying and aligned with clean eating principles.
INGREDIENTS
7 ounces Beef Sirloin
1 cup chopped Broccoli
2 cloves Garlic
1 teaspoon Olive Oil
1 tablespoon Low Sodium Soy Sauce
A pinch of Red Pepper Flakes
PREPARATION
Slice the beef sirloin thinly against the grain to ensure tenderness.
In a bowl, toss the beef slices with low sodium soy sauce, a pinch of red pepper flakes, and minced garlic.
Heat olive oil in a non-stick pan or wok over medium-high heat.
Add the marinated beef to the pan and stir-fry for 2-3 minutes until it begins to brown.
Add the chopped broccoli to the pan and continue to stir-fry for another 3-4 minutes, or until the broccoli is crisp-tender.
Stir frequently to ensure even cooking and flavor distribution.
Serve immediately and enjoy a nutritious, savory stir-fry.