Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Enjoy a luscious, velvety chocolate pudding elevated with a delightful peanut butter swirl. This dessert offers a creamy texture with a rich chocolate flavor and a hint of nutty indulgence, perfect for a satisfying yet light treat.

Try 7 days free, then $12.99 / mo.

NUTRITION

267kcal
Protein
19g
Fat
14.4g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

0.70 scoop (21g) Chocolate Protein Powder

1.5 cups Unsweetened Almond Milk

1 tbsp Cocoa Powder

2 tsp Natural Peanut Butter

1 tbsp Coconut Cream

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, cocoa powder, and coconut cream. Blend until the mixture is completely smooth and creamy.

  • 2

    Pour the blended mixture into a serving bowl or individual ramekins.

  • 3

    Gently warm the natural peanut butter if needed to loosen its consistency, then drizzle it over the pudding.

  • 4

    Use a toothpick or a small skewer to create a gentle swirl pattern in the pudding, ensuring pockets of peanut butter throughout.

  • 5

    Refrigerate the pudding for at least 1 hour to set and develop the silky texture.

  • 6

    Serve chilled and enjoy this decadent yet balanced dessert.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Enjoy a luscious, velvety chocolate pudding elevated with a delightful peanut butter swirl. This dessert offers a creamy texture with a rich chocolate flavor and a hint of nutty indulgence, perfect for a satisfying yet light treat.

NUTRITION

267kcal
Protein
19g
Fat
14.4g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

0.70 scoop (21g) Chocolate Protein Powder

1.5 cups Unsweetened Almond Milk

1 tbsp Cocoa Powder

2 tsp Natural Peanut Butter

1 tbsp Coconut Cream

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, cocoa powder, and coconut cream. Blend until the mixture is completely smooth and creamy.

  • 2

    Pour the blended mixture into a serving bowl or individual ramekins.

  • 3

    Gently warm the natural peanut butter if needed to loosen its consistency, then drizzle it over the pudding.

  • 4

    Use a toothpick or a small skewer to create a gentle swirl pattern in the pudding, ensuring pockets of peanut butter throughout.

  • 5

    Refrigerate the pudding for at least 1 hour to set and develop the silky texture.

  • 6

    Serve chilled and enjoy this decadent yet balanced dessert.