YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Oatmeal
A velvety, satisfying bowl of creamy oatmeal layered with nonfat Greek yogurt, nutrient-packed chia seeds, and a burst of fresh mixed berries. Perfect for fueling your morning, midday, or evening with balanced macros and a delightful mix of textures.
INGREDIENTS
1/2 cup Rolled Oats (dry)
1.5 cups Nonfat Greek Yogurt
1 tablespoon Chia Seeds
1/2 cup Mixed Berries
1/2 cup Unsweetened Almond Milk
PREPARATION
In a small saucepan, combine the rolled oats with 1/2 cup unsweetened almond milk and a pinch of water if needed. Warm over medium heat, stirring occasionally, until the oats become soft and creamy, around 5 minutes.
Transfer the cooked oats into a serving bowl.
Stir in the nonfat Greek yogurt gently until the texture is smooth and creamy.
Sprinkle the chia seeds over the oatmeal and mix lightly.
Top with fresh mixed berries for a burst of tangy-sweet flavor.
Enjoy immediately while warm, or refrigerate and enjoy as a chilled creamy treat.