YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding with Sliced Strawberries
Indulge in this creamy, luscious chocolate pudding that seamlessly blends rich cocoa with a hint of natural sweetness and fresh strawberry slices. The textures are wonderfully smooth and satisfying, making it a delightful yet light dessert perfect for a post-dinner treat.
INGREDIENTS
70g Fat-Free Greek Yogurt
12g Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/2 cup Sliced Strawberries
1 tbsp Chia Seeds
1 tsp Maple Syrup
1/2 tsp Almond Butter
PREPARATION
In a small bowl, whisk together the fat-free Greek yogurt, chocolate protein powder, and unsweetened cocoa powder until smooth and evenly combined.
Gently fold in the sliced strawberries and chia seeds, ensuring they are well-distributed in the pudding.
Drizzle the mixture with maple syrup and add a light swirl of almond butter on top for an extra layer of flavor.
Allow the pudding to rest for about 5 minutes to let the chia seeds expand slightly, adding a pleasant texture.
Serve immediately and enjoy this silky, protein-packed chocolate dessert.