Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (240g); 1/2 cup Mixed Berries (75g); 1.5 tbsp Almond Butter (24g); 1/2 scoop Vanilla Protein Powder (15g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed parfait that layers creamy nonfat Greek yogurt with a medley of vibrant mixed berries, a drizzle of nutty almond butter, and a boost of protein from a hint of vanilla protein powder. Each spoonful offers a delightful balance of tangy, sweet, and nutty flavors, perfect for a satisfying dessert that also supports your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.5g

Fat

14.2g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (240g)

1/2 cup Mixed Berries (75g)

1.5 tbsp Almond Butter (24g)

1/2 scoop Vanilla Protein Powder (15g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, gently stir the vanilla protein powder into the Greek yogurt until fully combined and smooth.
2
In a serving glass or bowl, layer half of the protein-enhanced yogurt at the bottom.
3
Add the mixed berries evenly over the yogurt layer.
4
Drizzle the almond butter over the berries, ensuring a consistent nutty flavor in every bite.
5
Top with the remaining yogurt and finish with a final drizzle of almond butter or a few extra berries if desired.
6
Enjoy immediately for the best texture, or chill in the refrigerator for 10-15 minutes before serving.