Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a light yet indulgent dessert featuring smooth nonfat Greek yogurt blended with vanilla whey protein and a touch of almond butter for creaminess, then crowned with a vibrant medley of fresh mixed berries for a naturally sweet finish.

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NUTRITION

357kcal
Protein
43g
Fat
8g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop (30g) Vanilla Whey Protein Powder

1 cup Mixed Berries

0.75 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, scoop the nonfat Greek yogurt.

  • 2

    Add the vanilla whey protein powder and almond butter directly into the yogurt.

  • 3

    Mix thoroughly until the mixture is smooth and evenly combined.

  • 4

    Gently fold in the mixed berries, ensuring they are distributed throughout the pudding.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Serve chilled and enjoy this refreshing dessert.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a light yet indulgent dessert featuring smooth nonfat Greek yogurt blended with vanilla whey protein and a touch of almond butter for creaminess, then crowned with a vibrant medley of fresh mixed berries for a naturally sweet finish.

NUTRITION

357kcal
Protein
43g
Fat
8g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop (30g) Vanilla Whey Protein Powder

1 cup Mixed Berries

0.75 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, scoop the nonfat Greek yogurt.

  • 2

    Add the vanilla whey protein powder and almond butter directly into the yogurt.

  • 3

    Mix thoroughly until the mixture is smooth and evenly combined.

  • 4

    Gently fold in the mixed berries, ensuring they are distributed throughout the pudding.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Serve chilled and enjoy this refreshing dessert.