Creamy Greek Yogurt Peanut Butter Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Peanut Butter Protein Parfait

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Peanut Butter Protein Parfait

Indulge in a velvety, protein-packed dessert parfait blending smooth nonfat Greek yogurt with rich peanut butter and a hint of natural sweetness from honey. The addition of creamy avocado not only brings an extra layer of luxurious texture but also ties the ingredients together in a satisfying, dessert-worthy treat.

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NUTRITION

457kcal
Protein
40.5g
Fat
17g
Carbs
44.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 tablespoon Natural Peanut Butter

0.5 tablespoon Extra Natural Peanut Butter

1 tablespoon Honey

1/4 portion Avocado

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PREPARATION

  • 1

    In a bowl, gently stir the nonfat Greek yogurt to create a smooth base.

  • 2

    In a separate small dish, blend the tablespoon of peanut butter with the extra half tablespoon to ensure an even consistency.

  • 3

    Drizzle the combined peanut butter mixture over the yogurt.

  • 4

    Add a drizzle of honey evenly across the parfait to infuse natural sweetness.

  • 5

    Dice or mash the avocado and artfully layer it on top, adding a creamy texture and subtle flavor that complements the tangy yogurt.

  • 6

    Serve immediately in a chilled glass or parfait dish, and enjoy this balanced, protein-packed dessert.

Creamy Greek Yogurt Peanut Butter Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Peanut Butter Protein Parfait

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Peanut Butter Protein Parfait

Indulge in a velvety, protein-packed dessert parfait blending smooth nonfat Greek yogurt with rich peanut butter and a hint of natural sweetness from honey. The addition of creamy avocado not only brings an extra layer of luxurious texture but also ties the ingredients together in a satisfying, dessert-worthy treat.

NUTRITION

457kcal
Protein
40.5g
Fat
17g
Carbs
44.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 tablespoon Natural Peanut Butter

0.5 tablespoon Extra Natural Peanut Butter

1 tablespoon Honey

1/4 portion Avocado

PREPARATION

  • 1

    In a bowl, gently stir the nonfat Greek yogurt to create a smooth base.

  • 2

    In a separate small dish, blend the tablespoon of peanut butter with the extra half tablespoon to ensure an even consistency.

  • 3

    Drizzle the combined peanut butter mixture over the yogurt.

  • 4

    Add a drizzle of honey evenly across the parfait to infuse natural sweetness.

  • 5

    Dice or mash the avocado and artfully layer it on top, adding a creamy texture and subtle flavor that complements the tangy yogurt.

  • 6

    Serve immediately in a chilled glass or parfait dish, and enjoy this balanced, protein-packed dessert.