Name: Crunchy Granola with Fresh Berries and Creamy Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (367g); 0.33 cup Oats-Based Granola (35g); 0.5 cup Mixed Berries (75g); 1 tbsp Sliced Almonds (9g); 1 tbsp Chia Seeds (12g)

Crunchy Granola with Fresh Berries and Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Granola with Fresh Berries and Creamy Greek Yogurt

Savor a delightful bowl of creamy nonfat Greek yogurt crowned with a crunchy mix of oats-based granola, vibrant fresh berries, a sprinkle of almond slivers, and nutty chia seeds. This balanced bowl not only delights your taste buds with a mix of textures and flavors but also energizes your day with a satisfying protein punch.

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NUTRITION

Protein

41.7g

Fat

12.1g

Carbs

57.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (367g)

0.33 cup Oats-Based Granola (35g)

0.5 cup Mixed Berries (75g)

1 tbsp Sliced Almonds (9g)

1 tbsp Chia Seeds (12g)

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PREPARATION

1
Spoon the 1.5 cups of nonfat Greek yogurt into a serving bowl, creating a smooth and creamy base.
2
Evenly sprinkle the oats-based granola over the yogurt, ensuring a satisfying crunch in each bite.
3
Add a layer of mixed berries on top for a burst of natural sweetness and vibrant color.
4
Gently sprinkle the sliced almonds and chia seeds over the bowl to introduce a nutty flavor and extra texture.
5
Mix gently if desired, or enjoy the layered textures and flavors as they are for a balanced and refreshing meal.