Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Baked Ziti with Spinach

Enjoy a hearty yet balanced baked ziti featuring lean ground turkey, whole wheat pasta, and vibrant spinach, all tossed in a savory tomato sauce with hints of garlic and Italian herbs. This dish offers a satisfying mix of protein, fiber, and flavor – a comforting meal that nourishes your body and delights your palate.

Try 7 days free, then $12.99 / mo.

NUTRITION

413kcal
Protein
33.1g
Fat
9.2g
Carbs
54.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 cup Whole Wheat Ziti

1 cup Spinach

½ cup Tomato Sauce

1 tsp Olive Oil

2 cloves Garlic

1 tsp Italian Seasoning

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Cook the whole wheat ziti according to the package instructions until al dente. Drain and set aside.

  • 3

    In a skillet over medium heat, add olive oil and sauté minced garlic until fragrant, about 1 minute.

  • 4

    Add the lean ground turkey to the skillet. Cook until browned and crumbly, approximately 5-7 minutes.

  • 5

    Stir in the tomato sauce and Italian seasoning, letting the flavors meld for 2 minutes.

  • 6

    Add the spinach to the skillet and cook until just wilted.

  • 7

    Combine the cooked ziti with the turkey and spinach mixture. Transfer the mixture into a baking dish.

  • 8

    Bake in the preheated oven for 10 minutes to allow the flavors to come together.

  • 9

    Serve warm and enjoy your balanced meal.

Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Baked Ziti with Spinach

Enjoy a hearty yet balanced baked ziti featuring lean ground turkey, whole wheat pasta, and vibrant spinach, all tossed in a savory tomato sauce with hints of garlic and Italian herbs. This dish offers a satisfying mix of protein, fiber, and flavor – a comforting meal that nourishes your body and delights your palate.

NUTRITION

413kcal
Protein
33.1g
Fat
9.2g
Carbs
54.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 cup Whole Wheat Ziti

1 cup Spinach

½ cup Tomato Sauce

1 tsp Olive Oil

2 cloves Garlic

1 tsp Italian Seasoning

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Cook the whole wheat ziti according to the package instructions until al dente. Drain and set aside.

  • 3

    In a skillet over medium heat, add olive oil and sauté minced garlic until fragrant, about 1 minute.

  • 4

    Add the lean ground turkey to the skillet. Cook until browned and crumbly, approximately 5-7 minutes.

  • 5

    Stir in the tomato sauce and Italian seasoning, letting the flavors meld for 2 minutes.

  • 6

    Add the spinach to the skillet and cook until just wilted.

  • 7

    Combine the cooked ziti with the turkey and spinach mixture. Transfer the mixture into a baking dish.

  • 8

    Bake in the preheated oven for 10 minutes to allow the flavors to come together.

  • 9

    Serve warm and enjoy your balanced meal.