Crispy Grilled Caprese Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Caprese Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a melty, fresh twist on the classic Italian Caprese. This sandwich layers creamy part-skim mozzarella with juicy tomato slices and aromatic basil between toasted whole grain bread, finished with a drizzle of olive oil and a splash of balsamic vinegar reduction for an irresistible mix of textures and flavors.

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NUTRITION

497kcal
Protein
36.9g
Fat
28.2g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 oz Part-Skim Mozzarella Cheese

1 medium Tomato (sliced)

Fresh Basil Leaves (handful)

1 tbsp Olive Oil

1 tsp Balsamic Vinegar Reduction

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Slice the tomato into even rounds and pick fresh basil leaves.

  • 3

    Assemble the sandwich by layering mozzarella, tomato slices, and basil leaves between the two slices of bread. Season lightly with salt and pepper.

  • 4

    Drizzle the inside of the bread lightly with olive oil.

  • 5

    Place the sandwich on the grill pan and press slightly. Grill each side for 3-4 minutes until the bread is crispy and golden and the cheese starts to melt.

  • 6

    Remove from the heat and drizzle with balsamic vinegar reduction before serving.

Crispy Grilled Caprese Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Caprese Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a melty, fresh twist on the classic Italian Caprese. This sandwich layers creamy part-skim mozzarella with juicy tomato slices and aromatic basil between toasted whole grain bread, finished with a drizzle of olive oil and a splash of balsamic vinegar reduction for an irresistible mix of textures and flavors.

NUTRITION

497kcal
Protein
36.9g
Fat
28.2g
Carbs
34.7g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 oz Part-Skim Mozzarella Cheese

1 medium Tomato (sliced)

Fresh Basil Leaves (handful)

1 tbsp Olive Oil

1 tsp Balsamic Vinegar Reduction

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Slice the tomato into even rounds and pick fresh basil leaves.

  • 3

    Assemble the sandwich by layering mozzarella, tomato slices, and basil leaves between the two slices of bread. Season lightly with salt and pepper.

  • 4

    Drizzle the inside of the bread lightly with olive oil.

  • 5

    Place the sandwich on the grill pan and press slightly. Grill each side for 3-4 minutes until the bread is crispy and golden and the cheese starts to melt.

  • 6

    Remove from the heat and drizzle with balsamic vinegar reduction before serving.