YOUR SOLIN GENERATED RECIPE
Pizza-Style Cheesy Stuffed Chicken Breast with Turkey Bacon and Lean Sausage
Enjoy a protein-packed, Italian-inspired meal featuring a tender chicken breast stuffed with lean turkey sausage, turkey bacon, and reduced-fat mozzarella cheese. This dish delivers a satisfying blend of savory flavors and a pizza-style twist, perfect for a wholesome dinner.
INGREDIENTS
6 oz Chicken Breast
2 slices Turkey Bacon
2 oz Lean Turkey Sausage
1 oz Reduced-Fat Mozzarella Cheese
1 tsp Italian Seasoning
0.5 tsp Garlic Powder
Salt and Pepper (to taste)
PREPARATION
Preheat your oven to 375°F.
Using a sharp knife, create a pocket in the side of the chicken breast by carefully cutting horizontally without going all the way through.
Season the inside and outside of the chicken with salt, pepper, Italian seasoning, and garlic powder.
Layer the pocket with the lean turkey sausage (chopped into small pieces), turkey bacon (cut into pieces), and the reduced-fat mozzarella cheese.
Secure the chicken pocket with toothpicks if needed to keep the filling in place.
Place the stuffed chicken breast on a lightly greased baking dish and bake in the preheated oven for about 25-30 minutes, or until the chicken reaches an internal temperature of 165°F.
For extra melted cheese and a bubbly finish, turn the oven broiler on high for the last 2-3 minutes, watching carefully.
Remove from the oven, let rest for a few minutes, remove toothpicks, and serve hot.