Name: Greek Yogurt Parfait with Mixed Berries and Sliced Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1/3 cup Granola; 1 Tbsp Sliced Almonds; 1 Tbsp Honey

Greek Yogurt Parfait with Mixed Berries and Sliced Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Sliced Almonds

Enjoy this refreshing Greek yogurt parfait layered with sweet mixed berries, crunchy granola, and delicate sliced almonds, finished off with a drizzle of honey. It's a bright and satisfying breakfast that balances creamy, fruity, and nutty textures perfectly.

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NUTRITION

Protein

23g

Fat

8.7g

Carbs

62.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/3 cup Granola

1 Tbsp Sliced Almonds

1 Tbsp Honey

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PREPARATION

1
Spoon the 3/4 cup of nonfat Greek yogurt into a clear serving glass or bowl.
2
Layer the mixed berries over the yogurt.
3
Sprinkle the granola evenly over the berries.
4
Top with a tablespoon of sliced almonds for crunch.
5
Drizzle one tablespoon of honey over the top for a touch of natural sweetness.
6
Serve immediately for the best texture, and enjoy your balanced and refreshing parfait!