Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a refreshing, protein-packed dessert featuring creamy nonfat Greek yogurt blended with smooth whey protein and naturally sweet mixed berries, topped with crunchy slivered almonds for an added texture and nutty flavor. This pudding offers a perfect balance of tangy and sweet notes, making it a satisfying treat that fits seamlessly into your macro-balanced plan.

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NUTRITION

369kcal
Protein
47g
Fat
10.3g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

3 tbsp Slivered Almonds

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Mix thoroughly until the mixture is smooth and well integrated.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution throughout the pudding.

  • 3

    Spoon the mixture into serving dishes and sprinkle the slivered almonds evenly on top for a delightful crunch.

  • 4

    For a cooler dessert, chill the pudding in the refrigerator for at least 30 minutes before serving.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a refreshing, protein-packed dessert featuring creamy nonfat Greek yogurt blended with smooth whey protein and naturally sweet mixed berries, topped with crunchy slivered almonds for an added texture and nutty flavor. This pudding offers a perfect balance of tangy and sweet notes, making it a satisfying treat that fits seamlessly into your macro-balanced plan.

NUTRITION

369kcal
Protein
47g
Fat
10.3g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

3 tbsp Slivered Almonds

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Mix thoroughly until the mixture is smooth and well integrated.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution throughout the pudding.

  • 3

    Spoon the mixture into serving dishes and sprinkle the slivered almonds evenly on top for a delightful crunch.

  • 4

    For a cooler dessert, chill the pudding in the refrigerator for at least 30 minutes before serving.