YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon, Fresh Tomato, and Crunchy Lettuce Whole Grain Sandwich
Enjoy a satisfying sandwich packed with crispy turkey bacon, a blend of fluffy egg whites and a whole egg for added richness, layered over fresh tomato slices and crunchy lettuce on hearty whole grain bread. This balanced creation delivers a delightful mix of textures and flavors to fuel your day.
INGREDIENTS
2 slices Whole Grain Bread
2 slices Turkey Bacon
4 Egg Whites
1 Whole Egg
1 medium Fresh Tomato (sliced)
2 Romaine Lettuce leaves
PREPARATION
Preheat a non-stick skillet over medium heat.
Crisp the turkey bacon by placing it in the skillet and cooking until golden and crispy, about 3-4 minutes per side. Remove and set aside.
In the same skillet, lightly spray with cooking spray if necessary and add the egg whites along with the whole egg. Scramble until just set, seasoning lightly with salt and pepper.
Toast the whole grain bread slices until they are lightly golden and slightly crunchy.
Layer one slice of bread with the scrambled eggs, then add the crispy turkey bacon, fresh tomato slices, and romaine lettuce leaves.
Top with the second slice of toasted bread, cut the sandwich in half, and serve immediately.