YOUR SOLIN GENERATED RECIPE
Crispy Turkey BLT Whole Grain Sandwich
Enjoy a wholesome twist on the classic BLT with lean turkey breast, crispy turkey bacon, and fresh tomatoes and lettuce layered between robust whole grain bread. This sandwich delivers a satisfying crunch, vibrant flavors, and a balanced profile to keep you energized.
INGREDIENTS
2 slices Whole Grain Bread
2 slices Turkey Bacon
3 ounces Turkey Breast (sliced)
2 medium slices Tomato
2 leaves Romaine Lettuce
1 teaspoon Dijon Mustard
PREPARATION
Preheat a skillet over medium heat.
Place turkey bacon slices in the skillet and cook until crispy on both sides, about 3-4 minutes per side. Remove and set aside.
If desired, toast the whole grain bread slices lightly in the same skillet until golden brown.
Layer one slice of bread with sliced turkey breast, placing it evenly.
Add crispy turkey bacon on top of the turkey breast.
Top with fresh tomato slices and romaine lettuce.
Spread Dijon mustard on the second slice of bread and place it on top to complete the sandwich.
Cut the sandwich in half and serve immediately.