YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing, layered dessert that features velvety nonfat Greek yogurt blended with a hint of vanilla whey protein, mixed with vibrant, juicy berries and a satisfying crunch of low-sugar granola. This parfait is a delightful balance of creamy texture and bright flavors, ideal for a healthful dessert that supports your protein needs.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.75 scoop Vanilla Whey Protein Powder (23g)
0.5 cup Mixed Berries (75g)
0.25 cup Low-Sugar Granola (30g)
PREPARATION
In a mixing bowl, stir the nonfat Greek yogurt and vanilla whey protein powder until well combined and smooth.
Layer half of the protein-yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Top with the remaining protein-yogurt mixture and sprinkle the low-sugar granola over the top.
Enjoy immediately as a delicious, protein-packed dessert.