YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
Indulge in a rich, velvety chocolate pudding that delivers a smooth blend of chocolate protein powder and unsweetened almond milk. Finished with a decadent almond butter swirl, this dessert is both satisfying and perfectly balanced for your nutrition goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (122g)
2 tbsp Natural Cocoa Powder (10g)
1.5 tbsp Almond Butter (24g)
5 drops Liquid Stevia
PREPARATION
In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, natural cocoa powder, and liquid stevia. Whisk until smooth and well incorporated.
Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to thicken and develop a silky texture.
Once chilled, transfer the pudding into serving dishes. Drizzle the almond butter over the top.
Using a fork, gently swirl the almond butter into the pudding for a marbled effect.
Serve immediately for a refreshing dessert that hits your macro targets.