YOUR SOLIN GENERATED RECIPE
Lean Pan-Seared Beef with Sweet Sesame Garlic Marinade
Savor tender lean beef seared to perfection and dressed in a delightful sweet sesame garlic marinade. This dish features a balanced harmony of savory soy, aromatic garlic, and a hint of honey sweetness, finished off with a sprinkle of toasted sesame seeds for an inviting crunch. A perfect meal that delivers robust flavor while staying aligned with your nutrition goals.
INGREDIENTS
6 ounces Lean Beef Sirloin
1 teaspoon Sesame Oil
1 teaspoon Honey
2 garlic cloves (minced)
1 tablespoon Low-Sodium Soy Sauce
1 teaspoon Toasted Sesame Seeds
PREPARATION
In a small bowl, whisk together sesame oil, honey, minced garlic, low-sodium soy sauce, and toasted sesame seeds to create the marinade.
Place the lean beef sirloin in a shallow dish and pour the marinade over it. Allow the beef to marinate for at least 15-20 minutes at room temperature for enhanced flavor.
Preheat a non-stick skillet over medium-high heat. Once hot, add the marinated beef slices, searing each side for about 3-4 minutes until browned and cooked to your preferred level of doneness.
Remove the beef from the skillet and let it rest for a few minutes before slicing thinly against the grain.
Serve immediately, drizzled with any remaining pan juices, and garnish with a light extra sprinkle of toasted sesame seeds if desired.