YOUR SOLIN GENERATED RECIPE
Spiced Roasted Chicken with Creamy Garlic Sauce
Enjoy tender, spiced roasted chicken paired with a luxuriously creamy garlic sauce that elevates the dish with zesty lemon and rich Greek yogurt. Each bite delivers a savory warmth complemented by a silky sauce, perfect for a fulfilling and balanced meal.
INGREDIENTS
4 oz Chicken Breast
1.5 tsp Olive Oil
2 cloves Garlic, minced
1/2 cup Low-Fat Greek Yogurt
1 tbsp Lemon Juice
1 tsp Paprika
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 400°F.
Pat the chicken breast dry and rub with olive oil, paprika, salt, and black pepper.
Place the chicken on a baking sheet and roast in the oven for 20-25 minutes or until fully cooked and juices run clear.
While the chicken is roasting, prepare the creamy garlic sauce by combining the minced garlic, low-fat Greek yogurt, lemon juice, a pinch of salt, and black pepper in a small bowl. Stir well until smooth.
Once the chicken is cooked, let it rest for 5 minutes before slicing.
Drizzle the creamy garlic sauce over the warm chicken or serve it on the side for dipping. Enjoy your balanced meal!