Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing layered parfait combining smooth, creamy plain yogurt with a vibrant medley of mixed berries, crunchy sliced almonds, and a touch of granola for extra texture. This breakfast delight offers a lovely balance of tangy and sweet flavors to start your day energized.

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NUTRITION

280kcal
Protein
10.1g
Fat
12.8g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

145g Plain Whole Milk Yogurt

100g Mixed Berries

10g Sliced Almonds

20g Granola

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PREPARATION

  • 1

    In a clear serving glass or bowl, add the plain whole milk yogurt as the base layer.

  • 2

    Evenly sprinkle the mixed berries over the yogurt.

  • 3

    Add the sliced almonds on top of the berries for a satisfying crunch.

  • 4

    Sprinkle the granola over the almonds to finish the parfait.

  • 5

    Serve immediately to maintain the crunch of the almonds and granola, or refrigerate for up to an hour if preparing in advance.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing layered parfait combining smooth, creamy plain yogurt with a vibrant medley of mixed berries, crunchy sliced almonds, and a touch of granola for extra texture. This breakfast delight offers a lovely balance of tangy and sweet flavors to start your day energized.

NUTRITION

280kcal
Protein
10.1g
Fat
12.8g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

145g Plain Whole Milk Yogurt

100g Mixed Berries

10g Sliced Almonds

20g Granola

PREPARATION

  • 1

    In a clear serving glass or bowl, add the plain whole milk yogurt as the base layer.

  • 2

    Evenly sprinkle the mixed berries over the yogurt.

  • 3

    Add the sliced almonds on top of the berries for a satisfying crunch.

  • 4

    Sprinkle the granola over the almonds to finish the parfait.

  • 5

    Serve immediately to maintain the crunch of the almonds and granola, or refrigerate for up to an hour if preparing in advance.