Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 80g Nonfat Greek Yogurt; 150g Mixed Berries; 20g Chopped Almonds; 1 tsp Honey; 10g Coconut Cream; 15g Coconut Cream

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Savor a refreshing layered parfait that marries the tang of creamy Greek yogurt with the natural sweetness of mixed berries. Crunchy almonds add a delightful texture, while a drizzle of honey and a touch of coconut cream lend a subtle tropical twist. This breakfast parfait is as visually appealing as it is delicious, offering a satisfying start that perfectly balances indulgence with mindful nutrition.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

14.3g

Fat

28.5g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

80g Nonfat Greek Yogurt

150g Mixed Berries

20g Chopped Almonds

1 tsp Honey

10g Coconut Cream

15g Coconut Cream

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, evenly spoon the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt.
3
Sprinkle the chopped almonds on top for a satisfying crunch.
4
Drizzle the honey over the layers to add natural sweetness.
5
Dollop the coconut cream (combining the measured amounts) over the parfait for a creamy, tropical finish.
6
Serve immediately and enjoy your refreshing breakfast parfait.