Chocolate Protein Chia Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding with Peanut Butter Swirl

Indulge in a creamy, decadent chocolate chia pudding that balances rich cocoa flavor with a delightful peanut butter and coconut cream swirl. This dessert is both satisfying and nutritious, offering a smooth texture with bursts of flavor, perfect for a post-workout treat or a satisfying sweet ending.

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NUTRITION

409kcal
Protein
18g
Fat
31g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

2 tbsp Chia Seeds (28g)

1/2 scoop Chocolate Protein Powder (15g)

1/2 tbsp Peanut Butter (8g)

1 tbsp Unsweetened Cocoa Powder (5g)

3 tbsp Unsweetened Coconut Cream (45g)

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PREPARATION

  • 1

    In a medium bowl or mason jar, whisk together the almond milk, chia seeds, chocolate protein powder, and unsweetened cocoa powder until smooth.

  • 2

    Cover the mixture and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken into a pudding-like consistency.

  • 3

    Once set, stir the pudding well to ensure an even consistency.

  • 4

    Gently swirl in the peanut butter and unsweetened coconut cream. You can drizzle them on top and use a knife or skewer to create a marbled effect.

  • 5

    Serve chilled and enjoy this rich, protein-infused chocolate treat.

Chocolate Protein Chia Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding with Peanut Butter Swirl

Indulge in a creamy, decadent chocolate chia pudding that balances rich cocoa flavor with a delightful peanut butter and coconut cream swirl. This dessert is both satisfying and nutritious, offering a smooth texture with bursts of flavor, perfect for a post-workout treat or a satisfying sweet ending.

NUTRITION

409kcal
Protein
18g
Fat
31g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

2 tbsp Chia Seeds (28g)

1/2 scoop Chocolate Protein Powder (15g)

1/2 tbsp Peanut Butter (8g)

1 tbsp Unsweetened Cocoa Powder (5g)

3 tbsp Unsweetened Coconut Cream (45g)

PREPARATION

  • 1

    In a medium bowl or mason jar, whisk together the almond milk, chia seeds, chocolate protein powder, and unsweetened cocoa powder until smooth.

  • 2

    Cover the mixture and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken into a pudding-like consistency.

  • 3

    Once set, stir the pudding well to ensure an even consistency.

  • 4

    Gently swirl in the peanut butter and unsweetened coconut cream. You can drizzle them on top and use a knife or skewer to create a marbled effect.

  • 5

    Serve chilled and enjoy this rich, protein-infused chocolate treat.