Name: Creamy Coconut Yogurt with Fresh Berries, Crunchy Almonds, and Plant Protein
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Unsweetened Coconut Yogurt (170g); 1/2 cup Fresh Mixed Berries (75g); 1 serving Whole Almonds (approximately 10 almonds, 15g); 1.5 scoops Pea Protein Powder (45g)

Creamy Coconut Yogurt with Fresh Berries, Crunchy Almonds, and Plant Protein

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Coconut Yogurt with Fresh Berries, Crunchy Almonds, and Plant Protein

Enjoy a refreshing bowl of creamy, unsweetened coconut yogurt blended with a medley of juicy fresh berries, sprinkled with crunchy almonds and boosted with plant protein powder for a satisfying meal perfect for breakfast (or even lunch/dinner) that fuels your day with balanced nutrition and a delightful mix of textures.

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NUTRITION

Protein

36.5g

Fat

20g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Coconut Yogurt (170g)

1/2 cup Fresh Mixed Berries (75g)

1 serving Whole Almonds (approximately 10 almonds, 15g)

1.5 scoops Pea Protein Powder (45g)

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PREPARATION

1
Spoon the unsweetened coconut yogurt into a bowl as the base.
2
Gently fold in the fresh mixed berries, ensuring they are evenly distributed.
3
Sprinkle the whole almonds over the top for a satisfying crunch.
4
Measure and stir in 1.5 scoops of pea protein powder until well combined, ensuring a smooth and creamy consistency.
5
Enjoy immediately or refrigerate for a chilled treat.