YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
A light and creamy dessert that packs a protein punch while keeping the taste refreshingly fruity. Silky nonfat Greek yogurt blended with a hint of vanilla whey protein and naturally sweet mixed berries creates a satisfying and nutritious pudding, perfect for a post-workout treat or a guilt-free indulgence.
INGREDIENTS
250g Nonfat Greek Yogurt
20g Vanilla Whey Protein Isolate
150g Mixed Berries
60ml Unsweetened Almond Milk
1 tsp Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the vanilla whey protein isolate until fully incorporated and smooth.
Gently fold in the mixed berries to distribute them evenly throughout the mixture.
Pour in the unsweetened almond milk and stir to achieve a pudding-like consistency.
Drizzle honey over the top and lightly stir if desired for extra natural sweetness.
Chill the mixture in the refrigerator for at least 30 minutes to let the flavors meld before serving.