Silky Greek Yogurt Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Almonds

Indulge in a luxuriously smooth Greek yogurt pudding enriched with a boost of protein, sweetened just right with a hint of honey and finished with crunchy almonds. This dessert is both satisfying and nourishing, perfect for a post-workout treat or a light, protein-packed indulgence.

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NUTRITION

329kcal
Protein
46g
Fat
8.5g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Isolate

0.5 oz Raw Almonds

1 tsp Honey

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PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and the 1/2 scoop of whey protein isolate.

  • 2

    Mix thoroughly until the protein powder is fully incorporated and the mixture becomes silky smooth.

  • 3

    Drizzle in the honey and stir again until evenly combined.

  • 4

    Transfer the pudding to a serving dish and sprinkle the raw almonds on top for added crunch.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.

Silky Greek Yogurt Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Almonds

Indulge in a luxuriously smooth Greek yogurt pudding enriched with a boost of protein, sweetened just right with a hint of honey and finished with crunchy almonds. This dessert is both satisfying and nourishing, perfect for a post-workout treat or a light, protein-packed indulgence.

NUTRITION

329kcal
Protein
46g
Fat
8.5g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Isolate

0.5 oz Raw Almonds

1 tsp Honey

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and the 1/2 scoop of whey protein isolate.

  • 2

    Mix thoroughly until the protein powder is fully incorporated and the mixture becomes silky smooth.

  • 3

    Drizzle in the honey and stir again until evenly combined.

  • 4

    Transfer the pudding to a serving dish and sprinkle the raw almonds on top for added crunch.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.