YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Wrap
A refreshing and hearty wrap that combines lean turkey breast with creamy avocado and fresh spinach, nestled in a whole wheat wrap for an indulgent yet balanced meal. Perfect for breakfast, lunch, or dinner, this wrap offers a satisfying mix of textures and flavors with a light, tangy mustard dressing that enhances every bite.
INGREDIENTS
4 ounces sliced Turkey Breast
1 Whole Wheat Wrap
1/4 Avocado
1/2 cup Baby Spinach
1 tsp Dijon Mustard
PREPARATION
Lay the whole wheat wrap flat on a clean surface.
Spread Dijon mustard over the wrap evenly.
Layer the sliced turkey breast on the wrap.
Add baby spinach over the turkey for a fresh crunch.
Slice the avocado and arrange the pieces on top.
Fold the wrap tightly from one end to the other, securing the fillings.
Slice in half and serve immediately, or wrap it up for a convenient meal on the go.