YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Chocolate Protein Smoothie Bowl
Enjoy a delightfully creamy and indulgent smoothie bowl that balances rich peanut butter and chocolate protein with the natural sweetness of banana and a tangy twist from Greek yogurt. This bowl is a vibrant, energizing start to your day, bursting with flavor, satisfying textures, and a smooth finish perfect for breakfast, lunch, or dinner.
INGREDIENTS
1 medium Frozen Banana (118g)
1 tbsp Peanut Butter (16g)
1 scoop Chocolate Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
1 tsp Cocoa Powder (2.5g)
1/4 cup Nonfat Greek Yogurt (60g)
1/2 cup Ice Cubes (70g)
PREPARATION
Combine the frozen banana, peanut butter, chocolate protein powder, unsweetened almond milk, cocoa powder, and nonfat Greek yogurt in a high-speed blender.
Add the ice cubes to the blender to help achieve a thick, scoopable consistency.
Blend all ingredients on high until smooth and creamy, stopping to scrape down the sides if needed.
Pour the thick smoothie mixture into a bowl.
Optional: Top with your favorite toppings such as sliced fruits, a sprinkle of cocoa nibs, or a drizzle of extra peanut butter.
Enjoy immediately for a refreshing, nutrient-packed meal.