YOUR SOLIN GENERATED RECIPE
Spicy Buffalo Chicken Lettuce Wraps with Creamy Ranch
Enjoy a vibrant twist on a classic favorite with these Spicy Buffalo Chicken Lettuce Wraps. Succulent chicken breast is tossed in a zesty buffalo sauce, nestled in crisp lettuce leaves, and drizzled with a cool, creamy ranch dressing. It's a satisfying fusion of flavors and textures, making for a delicious, well-balanced meal.
INGREDIENTS
5 oz Chicken Breast
2 tbsp Buffalo Sauce
2 large leaves Romaine Lettuce
1 tbsp Ranch Dressing
PREPARATION
Preheat a skillet over medium heat.
Slice the chicken breast into bite-sized strips.
In a bowl, toss the chicken strips with buffalo sauce until evenly coated.
Cook the chicken in the heated skillet for about 6-8 minutes, stirring occasionally, until it’s fully cooked and slightly charred.
Gently wash and pat dry the romaine lettuce leaves.
Spoon the cooked buffalo chicken onto the center of each lettuce leaf.
Drizzle with ranch dressing for a creamy finish.
Serve immediately and enjoy your spicy, flavorful, and refreshing meal.