YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Fresh Berries
A luscious and velvety protein pudding that delights with tangy non-fat Greek yogurt gently blended with vanilla whey protein for a creamy texture, accented by the natural sweetness of honey and crunchy chia seeds, then crowned with a burst of fresh mixed berries for a refreshing and satisfying dessert.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
0.75 tbsp Chia Seeds
0.5 tbsp Honey
PREPARATION
In a medium bowl, add the non-fat Greek yogurt.
Sprinkle in the vanilla whey protein powder and stir until fully incorporated, ensuring a silky smooth blend.
Drizzle in the honey and mix thoroughly to add a natural sweetness.
Fold in the chia seeds, allowing them to help thicken the pudding as they absorb moisture.
Gently layer or top the mixture with fresh mixed berries for a burst of color and flavor.
Chill the pudding for at least 30 minutes in the refrigerator to let it set and for flavors to meld.
Serve cold and enjoy your nutritious, protein-packed dessert.