YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon-Wrapped Chicken Sausage with Roasted Asparagus
Enjoy a savory, protein-packed dish featuring two juicy chicken sausages wrapped in crispy turkey bacon, paired with perfectly roasted asparagus drizzled with a touch of olive oil. This dish harmoniously blends hearty and light flavors, ideal for a balanced meal any time of day.
INGREDIENTS
2 pieces Chicken Sausage (170g total)
2 slices Turkey Bacon (56g total)
8 spears Asparagus (50g total)
1 tsp Olive Oil (5g)
Pinch of Black Pepper
Pinch of Salt
PREPARATION
Preheat your oven to 425°F.
Wrap each chicken sausage with a slice of turkey bacon, securing with a toothpick if needed.
Place the bacon-wrapped sausages on a baking tray lined with parchment paper.
Toss the asparagus spears with olive oil, salt, and black pepper, and arrange them around the sausages on the tray.
Roast everything in the preheated oven for about 20-25 minutes, turning once halfway through, until the turkey bacon is crispy and the asparagus is tender.
Remove from the oven, allow the sausages to rest for a few minutes before serving, and enjoy your balanced, protein-packed meal.