Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Full-Fat Greek Yogurt; 1 cup Mixed Berries; 1/2 cup Protein Granola; 1 tsp Honey; 1 tbsp Chopped Almonds

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Dive into a refreshing breakfast parfait featuring velvety full-fat Greek yogurt layered with sweet mixed berries, crunchy protein granola, a glistening drizzle of honey, and a sprinkle of toasted almonds. Each spoonful delivers a delightful balance of creamy, tart, and nutty notes, perfect for starting your day with energy and flavor.

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NUTRITION

Protein

29.7g

Fat

19.5g

Carbs

62.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Full-Fat Greek Yogurt

1 cup Mixed Berries

1/2 cup Protein Granola

1 tsp Honey

1 tbsp Chopped Almonds

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PREPARATION

1
In a clear glass or bowl, spoon in half of the full-fat Greek yogurt as the base layer.
2
Add a layer of mixed berries evenly over the yogurt.
3
Sprinkle the protein granola over the berries for a delightful crunch.
4
Drizzle honey lightly over the granola to add a touch of natural sweetness.
5
Top the parfait with the remaining Greek yogurt, followed by another layer of berries and a final sprinkle of chopped almonds.
6
Serve immediately to enjoy the contrast of creamy, crunchy, and juicy textures.