Name: Roasted Turkey and Creamy Avocado Whole Grain Toast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Roasted Turkey Slices; 1 slice Whole Grain Bread; 1/4 portion Avocado (approx. 50g); 1 tablespoon Fresh Lemon Juice; Pinch Freshly Ground Black Pepper; Pinch Sea Salt

Roasted Turkey and Creamy Avocado Whole Grain Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Roasted Turkey and Creamy Avocado Whole Grain Toast

Enjoy a balanced and satisfying dish that layers tender roasted turkey, a luscious creamy avocado spread, and hearty whole grain toast. The flavors meld together with a hint of lemon and pepper, providing a delightful mix of textures and tastes that's perfect for any meal of the day.

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NUTRITION

Protein

33.1g

Fat

11g

Carbs

24.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Roasted Turkey Slices

1 slice Whole Grain Bread

1/4 portion Avocado (approx. 50g)

1 tablespoon Fresh Lemon Juice

Pinch Freshly Ground Black Pepper

Pinch Sea Salt

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PREPARATION

1
Lightly toast the whole grain bread slice to your preference.
2
In a small bowl, mash the 1/4 portion of avocado until creamy, then stir in the lemon juice with a pinch of salt and pepper.
3
Spread the mashed avocado evenly over the toasted bread.
4
Layer the roasted turkey slices on top of the avocado spread.
5
Finish with an additional light sprinkle of black pepper and salt if desired, and serve immediately.