Healthy Chicken BBQ Ranch Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Chicken BBQ Ranch Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Chicken BBQ Ranch Pizza

Enjoy a unique twist on pizza with a tangy BBQ ranch sauce, lean grilled chicken, and melty low-fat mozzarella all atop a whole wheat flatbread base. This recipe delivers a satisfying balance of protein and flavor, making it a perfect option for a quick and healthy meal any time of day.

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NUTRITION

494kcal
Protein
45.4g
Fat
10.8g
Carbs
54.4g

SERVINGS

1 serving

INGREDIENTS

1 piece Whole Wheat Flatbread (70g)

3 ounces Grilled Chicken Breast (85g)

1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

2 tablespoons BBQ Sauce (34g total)

1 tablespoon Greek Yogurt Ranch Drizzle (15g)

2 tablespoons thinly sliced Red Onion (20g)

1 tablespoon chopped Fresh Cilantro (4g)

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Lay the whole wheat flatbread on a baking sheet.

  • 3

    Spread the BBQ sauce evenly over the flatbread, leaving a small border around the edges.

  • 4

    Evenly distribute sliced grilled chicken breast over the sauce.

  • 5

    Sprinkle the shredded low-fat mozzarella cheese across the chicken.

  • 6

    Add thinly sliced red onions over the top.

  • 7

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and slightly bubbly.

  • 8

    Remove from oven and drizzle with Greek yogurt ranch sauce.

  • 9

    Garnish with chopped fresh cilantro before serving.

Healthy Chicken BBQ Ranch Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Chicken BBQ Ranch Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Chicken BBQ Ranch Pizza

Enjoy a unique twist on pizza with a tangy BBQ ranch sauce, lean grilled chicken, and melty low-fat mozzarella all atop a whole wheat flatbread base. This recipe delivers a satisfying balance of protein and flavor, making it a perfect option for a quick and healthy meal any time of day.

NUTRITION

494kcal
Protein
45.4g
Fat
10.8g
Carbs
54.4g

SERVINGS

1 serving

INGREDIENTS

1 piece Whole Wheat Flatbread (70g)

3 ounces Grilled Chicken Breast (85g)

1/4 cup shredded Low-Fat Mozzarella Cheese (28g)

2 tablespoons BBQ Sauce (34g total)

1 tablespoon Greek Yogurt Ranch Drizzle (15g)

2 tablespoons thinly sliced Red Onion (20g)

1 tablespoon chopped Fresh Cilantro (4g)

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Lay the whole wheat flatbread on a baking sheet.

  • 3

    Spread the BBQ sauce evenly over the flatbread, leaving a small border around the edges.

  • 4

    Evenly distribute sliced grilled chicken breast over the sauce.

  • 5

    Sprinkle the shredded low-fat mozzarella cheese across the chicken.

  • 6

    Add thinly sliced red onions over the top.

  • 7

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and slightly bubbly.

  • 8

    Remove from oven and drizzle with Greek yogurt ranch sauce.

  • 9

    Garnish with chopped fresh cilantro before serving.