YOUR SOLIN GENERATED RECIPE
Healthy Sticky Orange Chicken
Savor a tangy and slightly sweet twist on the classic chicken dish. This recipe features tender chicken breast glazed with a homemade sticky orange-sauce, accented with fragrant garlic and ginger, and balanced with crisp red bell pepper and broccoli. A quick, vibrant meal ideal for those craving flavor and nutrition in every bite.
INGREDIENTS
6 ounces Chicken Breast
1/4 cup Fresh Orange Juice
2 tablespoons Low-Sodium Soy Sauce
1 teaspoon Olive Oil
1/2 cup Red Bell Pepper (sliced)
1/2 cup Broccoli Florets
1 Garlic Clove, minced
1 teaspoon Fresh Ginger, grated
1 teaspoon Cornstarch
PREPARATION
Cut the chicken breast into bite-sized pieces and season lightly with salt and pepper if desired.
In a small bowl, whisk together the fresh orange juice, low-sodium soy sauce, and cornstarch until smooth.
Heat olive oil in a non-stick skillet over medium-high heat. Add minced garlic and grated ginger, sautéing until aromatic, about 30 seconds.
Add the chicken pieces to the skillet and cook until lightly browned on all sides, about 4-5 minutes.
Stir in the sliced red bell pepper and broccoli florets, cooking for an additional 2-3 minutes to maintain their crisp texture.
Pour the orange soy sauce mixture over the chicken and vegetables. Stir well to coat evenly, and cook for another 2-3 minutes until the sauce thickens and becomes glossy.
Remove from heat and serve immediately, enjoying the balance of tangy, sweet, and savory flavors in every bite.