Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/2 scoop Vanilla Protein Powder (15g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert layer of smooth nonfat Greek yogurt, vibrant mixed berries, a drizzle of creamy almond butter, and a boost of vanilla protein powder. Each spoonful delivers a harmonious blend of tartness, nuttiness, and a velvety finish that's as nutritious as it is delicious.

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NUTRITION

Protein

41.9g

Fat

10.1g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/2 scoop Vanilla Protein Powder (15g)

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PREPARATION

1
In a mixing bowl, blend the nonfat Greek yogurt with the vanilla protein powder until smooth.
2
Spoon half of the yogurt mixture into a serving glass or bowl.
3
Layer the mixed berries evenly over the yogurt.
4
Drizzle the almond butter over the berries.
5
Top with the remaining yogurt mixture, and if desired, add a few extra berries on top for garnish.
6
Serve immediately and enjoy this protein-packed, vibrant dessert.