Lean Turkey and Creamy Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Creamy Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Creamy Avocado Wrap

Enjoy a refreshing wrap that combines lean turkey breast, creamy avocado, and a zesty Greek yogurt spread, wrapped in a whole wheat tortilla with fresh spinach and tomato slices. This wrap is both satisfying and light, perfect for a balanced meal any time of day.

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NUTRITION

333kcal
Protein
33.8g
Fat
11.2g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

3 ounces Lean Turkey Breast

1/4 medium Avocado

1 Whole Wheat Tortilla

2 tablespoons Nonfat Greek Yogurt

1/2 cup Fresh Spinach

4 slices Tomato

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PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    In a small bowl, mash the avocado until smooth. Add the Greek yogurt to the mashed avocado and mix until well combined, forming a creamy spread.

  • 3

    Spread the avocado and yogurt mixture evenly over the tortilla.

  • 4

    Layer the fresh spinach and tomato slices on top of the spread.

  • 5

    Place the lean turkey breast slices evenly over the vegetables.

  • 6

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.

Lean Turkey and Creamy Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Creamy Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Creamy Avocado Wrap

Enjoy a refreshing wrap that combines lean turkey breast, creamy avocado, and a zesty Greek yogurt spread, wrapped in a whole wheat tortilla with fresh spinach and tomato slices. This wrap is both satisfying and light, perfect for a balanced meal any time of day.

NUTRITION

333kcal
Protein
33.8g
Fat
11.2g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

3 ounces Lean Turkey Breast

1/4 medium Avocado

1 Whole Wheat Tortilla

2 tablespoons Nonfat Greek Yogurt

1/2 cup Fresh Spinach

4 slices Tomato

PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    In a small bowl, mash the avocado until smooth. Add the Greek yogurt to the mashed avocado and mix until well combined, forming a creamy spread.

  • 3

    Spread the avocado and yogurt mixture evenly over the tortilla.

  • 4

    Layer the fresh spinach and tomato slices on top of the spread.

  • 5

    Place the lean turkey breast slices evenly over the vegetables.

  • 6

    Roll the tortilla tightly into a wrap. Slice in half if desired and serve immediately.